Odette Opens Inside the National Gallery Singapore
ESTIMATED70% CONFIDENCEWikipedia[1] gives the year only - "Founded in 2015 by chef Julien Royer" - with no month or day, so the pin takes that year's last day.
Julien Royer opened Odette in 2015 in the National Gallery Singapore, the former Supreme Court and City Hall converted into a museum, and named it after his grandmother. It became the highest-ranked restaurant in Singapore on the Asia's 50 Best list and one of the city's three-star addresses, cooking a French menu built around named producers.
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