A Chronopin editorial selection of established restaurants. Each card links to the restaurant’s information; this selection is not an external award. Checked Oct 9, 2026.

Chronopin selectionPhoto via Bennelong official website

Bennelong PointContemporary Australian

Bennelong

A restaurant and bar inside the Sydney Opera House built around Australian produce and wine.

Menus (current PDFs) · selected items

Published menu ↗

Lobster, salt and pepper, lime, hollandaiseMain course option$90 supplement

Transcribed from Bennelong’s published October 2026 menu PDFs on October 9, 2026: the three-course choice menu ($240 per person), The Counter à la carte and the bar food menu. Prices are in Australian dollars. A 15% surcharge applies on public holidays. The restaurant also publishes a two-course house lunch, a group menu, a wine list and a cocktail list as separate PDFs.

Sydney Opera House, Bennelong Point, Sydney NSW 2000

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Chronopin selectionPhoto via Saint Peter official website

PaddingtonSeafood

Saint Peter

A Paddington dining room and bar, with rooms upstairs, serving lunch and dinner.

Menus (sample PDFs) · selected items

Published menu ↗

Lunch choice menuPer personA$195
Dinner tasting menuPer personA$395

Set-menu prices are from the restaurant’s menu page; the bar menu is transcribed from its published sample PDF and the dinner dishes from its summer sample menu, on October 9, 2026. Prices are in Australian dollars. The restaurant calls its menus indicative; dishes and prices change with the seasons. A 10% surcharge applies on Sundays and 15% on public holidays.

161 Underwood Street, Paddington NSW 2021

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