DIANGGARKANKeyakinan tarikh: DIANGGARKANSasaran, bukan tarikh tetapSejauh mana sumber menyatakan tarikh itu: disahkan, dijadualkan, dianggarkan, ditangguhkan atau belum disahkan.Tunjuk semua pin DIANGGARKAN73% KEYAKINANKeyakinan keseluruhan: 73%Sejauh mana sumber dan rujukan pin menyokong tarikhnya.Purata berpemberat bagi sejauh mana 3 rujukan, termasuk sumber, menyokong masa mula dan tamat pin; sesebuah rujukan diambil kira separuh kurang bagi setiap 180 hari lebih lama daripada yang terbaharuTunjuk semua pin daripada keyakinan 50% hingga 74%The article's infobox gives the year only - opened 1959 - with no month or day, so the pin takes that year's last day.[1]
Harry Barberian opened his steak house on Elm Street in 1959, in a row of Victorian houses behind Yonge Street, and it has outlasted most of what grew up around it - a dark room of oil paintings and charcoal-grilled beef with one of the deepest wine cellars in Canada dug out beneath it.
1.00