GOOD FOOD. NEW BEGINNINGS.

Osaka’s
next great table.

The places about to open. The ones that just did. Your guide to what’s new on the local dining scene.

RECENTLY OPENED

Kitashinchi · Sushi / omakase

Sushi Toka — Kitashinchi

Discover the opening

Operator launch portrait of the two collaborators with tuna at a counter; no current course roster inferred.

THE LOCAL LINEUP

Great tables, already here.

Osaka edition

30 restaurants to explore

Top restaurants 30

Established favorites for your next meal.

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Highest published rating first. Restaurants without ratings retain their guide order and appear last.

A Chronopin editorial selection of established restaurants. Each card links to the restaurant’s information; this selection is not an external award. Checked Oct 19, 2026.

Tabelog French WEST Hyakumeiten 2021 selectionCugnette / official website

Kitashinchi / DojimaFrench

Cugnette — Dojima

An intimate blue dining room in Kitashinchi serving seasonal French tasting courses, house-made sauces and sommelier-selected wines.

Cugnette — current lunch and dinner courses · selected items

Published menu ↗

おまかせランチコースTax included; additional table charge ¥1,100 per person. Published six-course example; coffee/tea also listed.
¥8,000
宮崎牛・魚のパイ包みランチコースTax included; additional table charge ¥1,100 per person. Lunch.
¥11,000
おまかせディナーコースTax included; additional table charge ¥1,100 per person. Dinner.
¥15,000
アワビのパイ包み・宮崎牛ステーキコースTax included; additional table charge ¥1,100 per person. Dinner.
¥19,000
フォアグラのソテー・宮崎牛ステーキコースTax included; additional table charge ¥1,100 per person. Dinner.
¥19,000
オマール海老・アワビ等の豪華フルコースTax included; additional table charge ¥1,100 per person. Dinner.
¥26,000

Operator rates take precedence over older prices in reviews and booking summaries.

4F Dojima Merry Center Building, 1-3-16 Dojima, Kita-ku, Osaka

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Operator records one Michelin star in Kyoto–Osaka guides 2023–2026YUNiCO / official website

Kitashinchi / SonezakishinchiItalianKids friendly

YUNiCO — Sonezakishinchi Star Building

Jun Yamamoto’s Italian counter restaurant, combining seasonal Japanese ingredients with handmade pasta and European wines; the relocated branch includes a private room.

YUNiCO — current ordinary courses · selected items

Published menu ↗

おまかせディナーコースTax included; service 10% extra.
¥18,700
土曜日ランチコースSaturday lunch only; tax included, service 10% extra.
¥8,800
土曜日ランチ・ディナーと同じおまかせコースSaturday lunch; operator-linked booking option, tax included, service 10% extra.
¥18,700
記念日メッセージプレート追加Tax included; add-on to a course, not a standalone dessert.
¥500

No ordinary course claimed as a discount or dated special.

6F Star Building, 1-11-19 Sonezakishinchi, Kita-ku, Osaka

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Operator confirms inclusion in Michelin Guide Kyoto–Osaka 2026Obayashi Corporation / LE PONT DE CIEL

Yodoyabashi / KitahamaFrench

LE PONT DE CIEL — Yodoyabashi

A French restaurant beneath the Nissay Yodoyabashi Building, with an open kitchen, counter dining and private rooms, led by Osamu Ogusu.

LE PONT DE CIEL — current course prices · selected items

Published menu ↗

Inspiration（ランチ）Tax included; service 10% extra. Eight-course lunch.
¥15,400
Gustatif（ランチ・ディナー）Tax included; service 10% extra. Nine-course lunch or dinner.
¥22,000
Cinq sens（ディナー）Tax included; service 10% extra. Ten-course dinner.
¥28,600
Haute couture（ディナー）Tax included; service 10% extra. Bespoke dinner; reserve at least two days ahead.
¥38,500
オリーブ牛フィレ肉への変更Tax included; service 10% extra. Supplement; entire party must make the same meat change.
¥2,200

Current operator website supersedes lower TableCheck prices expressly limited to January–March2025.

B1 Nissay Yodoyabashi Building, 3-5-29 Kitahama, Chuo-ku, Osaka

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The Tabelog Award2026 Bronze; Innovative/Creative Cuisine Hyakumeiten2025La Kanro / operator-managed Tabelog gallery

Minamimorimachi / TenjinnishimachiInnovative French

La Kanro — Tenjinnishimachi

Junichi Nakamine’s innovative French restaurant, with six counter seats, two private rooms and elaborate seasonal tasting menus.

La Kanro — current operator-managed courses · selected items

Published menu ↗

おまかせコースTax included; service10% extra. Dinner; about150minutes.
¥22,000
シグネチャープレート付きおまかせコースTax included; service10% extra. About150minutes.
¥28,600
日曜日限定ランチコース（5品）Sunday lunch; tax included; service10% extra.
¥11,000

Current operator-managed course roster. Sunday lunch is an ordinary service, not a limited promotion.

NUI Minamimorimachi Minamigawa, 3-9 Tenjinnishimachi, Kita-ku, Osaka

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Tabelog Innovative/Creative Hyakumeiten2025; MICHELIN Guide selected restaurantRiVi / official website

Kyomachibori / HigobashiInnovative / French

RiVi — Kyomachibori

A six-seat counter for seasonal, inventive tasting menus and wine pairings in Kyomachibori.

RiVi — current courses and pairing · selected items

Published menu ↗

ランチコース（9品）Tax included; service10% extra; lunch starts12:30.
¥10,000
ディナーコース（14品）Tax included; service10% extra; dinner starts19:00. Current rate supersedes the booking introduction’s ¥18,000 and expired2024course.
¥19,000
ワインペアリング（3杯〜）From; operator expressly includes tax AND service in this pairing price.
¥4,000

Reservations by the previous day. Exact current seasonal dish names and bottle tariffs not published.

1F W Kyomachibori, 1-16-28 Kyomachibori, Nishi-ku, Osaka

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