Grand AvenueMexican$$$$
Bacanora
René Andrade’s compact dining room specializes in wood-fired Sonoran cooking.
Dinner · selected items
Published menu ↗- Embered elote$11
- Frijol dip$16
- Bone marrow$24
Selected dishes from the operator’s frequently changing dinner menu; availability varies.
1301 NW Grand Ave, Suite 1, Phoenix, AZ 85007