Gaoxin · Keji RoadCantonese and Shaanxi
Tian Xiang Ge
Cantonese cooking, regional Shaanxi dishes and Chinese tea culture at Shangri-La Xi’an.
À la carte · selected items
Published menu ↗- Soy-marinated fishCN¥88
- Beef with tangerine peelCN¥98
- Crispy pigeon — one birdCN¥78
- Braised Jiangnan pork — per personCN¥38
- Duck with sticky riceCN¥168
- Sweet and sour pork with pineappleCN¥98
Currently linked branch PDF. Portion size is per dish unless noted. The menu’s English and Chinese abalone counts conflict; those items are excluded. Confirm applicable charges with the venue.
Level 1, Shangri-La Xi’an, 38B Keji Road, Xi’an, China