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Asian Journal[1] (30 July 2020) says Sandro Roco launched Sanzo in July 2019 and names calamansi, mango and lychee as the original flavors; no day is given, so the 1st is used.Sandro Roco launched Sanzo in July 2019 with calamansi, mango and lychee sparkling waters made from real fruit purée with no sugar substitutes; the lychee can is sold today in 12 oz cans at 25 calories or less.
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