Tokyo’s
next great table.

Ikebukuro / Higashi-Ikebukuro·Sushi

Kaiten Sushi Ginza Onodera — HAREZA Ikebukuro

A40-seat counter-led Edomae sushi restaurant opening with Yamayuki tuna, substantial gunkan and an Eitaro-supervised limited dessert.

Operator branch page, latest corporate release and exact-branch Tabelog menu checked; current price sheet not located. Images are illustrations. Limited parfait and opening discounts appear separately.

Ginza·Beer hall

YEBISU BEER HALL TOKYO

A new Ginza beer hall pairing Yebisu beers with a two-hour food-and-drink course.

Named dishes have not yet been published on the branch site. Checked operator release, live menu section and linked reservations; do not borrow the Ebisu branch menu.

Oshiage·Doughnuts / takeaway

Randy’s Donuts — Tokyo Solamachi

A forthcoming takeaway-only doughnut counter opening October 29,with a branch-limited strawberry-matcha doughnut and a three-day opening giveaway.

Tax included. Named/price examples from the October 8 operator release specifically announcing Solamachi. Assortment rotates; a claim of 40+ doughnuts does not guarantee every item at all times. Linked general menu PDF is dated May 2025 and has older¥350/¥440/¥480 starting prices: excluded in favour of current October 2026 release and HTML prices. Drinks are only supplied at Daikanyama/Yurakucho per current menu; none assigned to this takeaway branch.

Oshiage·Tea café

Gong cha — Tokyo Solamachi

A forthcoming Gong cha tea café in Solamachi’s Food Marche,confirmed to open October 29,2026.

Marunouchi·French

Jardin des Sens Tokyo

Sens & Saveurs reopens under the Jardin des Sens Tokyo name onOctober 30,with French tasting courses and announced Christmas plans.

Totals include 10%tax/15%service. Actual course compositions from current Japanese booking page; detailed named seasonal ingredients not published. Do not copy Montpellier or predecessor restaurant dishes.

Yurakucho·Cafe

Share CAFE théâtre — Yurakucho Marui

A planned theater-themed cafe with open sandwiches and a November MAO collaboration menu.

Tax included. Published branch announcement explicitly links these operator menu images. Food-and-drink set is ¥100 off; collaboration-menu applicability is not stated, so no discount is applied to collaboration items. Milk soft-serve Japanese label supersedes its duplicated English matcha label. Scheduled collaboration may replace regular selection.

Tamazakai / Machida·Italian / Family Restaurant

ITALIAN RESORT PERTICA — Tamazakai

An upcoming Italian restaurant in Machida with fresh pasta, pizza, meat dishes and a self-service drink bar. Opening October 30; planned hours 10:30–23:00, last orders 22:00. Launch images are operator illustrations.

Operator menu explicitly assigned to Kamakura, Ichikawa and Tamazakai; checked October 20, 2026. Tax-inclusive à-la-carte price, distinct from set supplements. Tamazakai opens October 30; final launch stock subject to confirmation. Branch allocation: https://www.nilax.jp/pertica/menu

Asagaya·Italian / Pizza

OSTERIA SALVATORE — Asagaya

An Italian osteria opening in Asagaya with wood-fired pizza, pasta, afternoon café service and a terrace; breakfast starts November 7 and deliveryNovember 18.

Tax-inclusive exact Asagaya managed booking page, food datedSeptember16/updatedSeptember18. Preopening planned menu, subject to change. Size variants separated. Pizza23/27/30cm; pastaR1–2,L3–4. Supplements separately charged. Not a promise that every dinner dish is served during breakfast or café time.

Jimbocho·Udon / izakaya

Hakata Udon West — Jimbocho

An announced Jimbocho branch serving Hakata-style udon by day and Kyushu-style izakaya dishes in the evening.

Operator-supplied branch announcement published by Time Out identifies these launch offerings without branch prices. Deep checked exact operator branch page, branch menu heading, official menu locator, linked operator recruitment, exact-branch Tabelog and local reporting. Official branch menu currently has no linked PDF or dish prices. Local blog ¥390 motsunabe reference is not verified as Jimbocho price and is excluded. No other-branch menu or operating hours transferred. The official branch record spells building Yamakawa (やまかわ), superseding local blog やまと. Operator-supplied facade/interior illustrations checked, no actual completed-store gallery available yet.

Shin-Okubo / Higashi-Shinjuku·Salads and breakfast cafe

Morning Park Cafe — Shin-Okubo

A forthcoming Shin-Okubo cafe with Monipa salad, homemade breakfast/lunch plates and a delivery-only salad coffret, with terrace seating and a planned central-tree dining room.

Exact Shin-Okubo operator launch menu. Prices and full roster not published after checking complete official website, News, release/gallery, company site and official social links; no prices borrowed from another venue.

Marunouchi·Natural Italian

CANOVIANO MARUNOUCHI

A forthcoming natural Italian restaurant supervised by Takamasa Uetake, with branch-published lunch, dinner and opening courses.

Tax included; 12% service additional. Branch-linked Marunouchi PDF, logo and menu visually checked. Ingredients may change with supply. Supplements are additional to course price, not standalone dish prices. No a la carte. Placeholder phone numbers and Fukuoka chef/contact template copy on live website excluded; no expiry for opening special is published, so it is not invented as a dated promotion.

Sugamo·Sushi and yakitori

Sushi & Yakitori Sushitori Shoten — Sugamo

An announced Sugamo sushi and yakitori branch, now planned for mid-November, with its own published food menu.

September 17 branch-managed menu; tax included where priced. Sugamo prices are preserved separately from Dotonbori: for example red tuna ¥220 and medium-fatty tuna ¥440. Seasonal fish and grill selections require staff price confirmation. The live branch page now announces mid-November, superseding the older October plan. Opening day, actual service, reservation activation and age-admission rules remain unconfirmed; future hours are published, not proof of current service. After-22:00 bills have a posted 10% surcharge. Shared brand menu photograph is illustrative, not a Sugamo room photograph.

Iidabashi·Tonkatsu

Hamakatsu — Iidabashi

A forthcoming 22-seat Hamakatsu serving freshly fried pork, seasonal vegetables and seafood in sequence with hagama-cooked rice.

Exact Iidabashi announcement describes sequentially served freshly fried items and hagama rice. Prices, cuts/species, set combinations and exact seasonal roster are not yet published. National Hamakatsu menu is explicitly branch-variable and is not substituted.

Nishi-Shinjuku·Tart café

Qu’il fait bon — Shinjuku

A forthcoming tart shop and spacious eat-in café at Shinjuku’s west exit, opening November28,2026, with its Christmas takeaway range already published.

Advance reservation October1 10:00–December15 23:59,2026; may close earlier when sold out. Shinjuku accepts web orders before opening; counter orders only from November28. No telephone reservations. Pickup December19–25; takeaway whole cakes, not a café dine-in set. Prepayment required; online payment by credit card. Cancellation/product or pickup-shop changes only through December6; no refunds or product changes from December7. Pickup-time changes through December15, subject to capacity. Failure to collect during shop hours is nonrefundable; consume on the pickup date. Prices include8% takeaway tax. Limited quantities and fruit substitutions possible. Complimentary ice packs for up to2hours and Christmas cake carry bag; paid cooler bag permits up to4hours. Operator explicitly includes Shinjuku in its 13-shop Christmas reservation programme; linked official selector lists Shinjuku at the matching address. All five product families are alcohol-free except fruit wreath, which uses alcohol for aroma. Published allergen lists should be checked on the operator page. General autumn-menu carousel is shared boilerplate, some items expire before November28, so no unverified opening assortment is copied.

West Shinjuku·Burgers

Shake Shack — West Shinjuku

Shake Shack’s forthcoming second Shinjuku restaurant is announced for the station-connected Meiji Yasuda Shinjuku Building.

Exact operator launch release names these burgers without prices. Official menu, shop news and linked recruitment checked; no West Shinjuku payable prices or customer service hours located. Recruitment 08:00–23:00 is not service hours. Renderings and launch food photographs explicitly illustrative; other stores’ menus/prices not transferred.

Oshiage·Hawaiian breakfast café

Eggs ’n Things — Tokyo Solamachi

An announced Hawaiian all-day breakfast restaurant at Solamachi’s East Yard,planned for winter 2026; exact opening month and day have not been announced.