The first entry is always the pin's source. Overall confidence is a weighted average of how firmly each reference supports the start and end times used above; a reference counts half as much for every 180 days older than the newest.
Wikipedia[6] lists it as established in 2015. Year-only, so estimated.
Independent write-up of Soigné: quoted for the cooking, service or room; read 2026-10-18.[1]
Independent write-up of Soigné: quoted for the cooking, service or room; read 2026-10-18.[1]
Published diner ratings for Soigné: 4.5/5 from 465 reviews on Google; 4.5/5 from 79 reviews on Tripadvisor[5] (read 2026-10-18).
Published category scores for the exact venue; overall ratings are not copied into missing categories.[1]
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The open kitchen with its horseshoe shaped configuration enables any table to view its elaborate and intense cooking to the full—in fact, owner and head chef Jun Lee calls it "the stage."
Soigné's dishes are clearly informed by Lee's global experience and rigorous training, presented in exquisite 14-course tasting menus.
Chef Jun Lee's contemporary tasting-menu restaurant at Sinsa Square; two MICHELIN stars in 2026.[6]
Soigné
Times are local to the restaurant.