Pins matching taste:aroma

Meiji's 200 ml Essel Super Cup caramel flavour pairs caramel-paste ice with caramel-powder cookies at 194 yen including tax.

Glico's redesigned Papico Choco Coffee drops fresh chocolate for Ghana and Ecuador cacao mass and pairs it with Guatemalan and Brazilian coffee, 160 ml for about 206 yen.

PARM Strawberry & White Chocolate pairs strawberry ice cream with a white chocolate coating mixed with freeze-dried strawberry, due nationwide on 5 October in limited quantities.

Lotte releases two autumn-winter Sou cups on 5 October, Nama Choco in Vanilla and Strawberry & Condensed Milk, with a thick-vanilla third following in early November, each 194 yen.

Lotte's strawberry Koala's March collab with idol group CUTIE STREET has 32 biscuit designs and 5 limited packs, sold at convenience stores and station kiosks from 6 October 2026.

Morinaga turns its Black Moon chocolate biscuit into a semi-soft galette sandwich with rich chocolate cream, on sale nationwide from 6 October 2026 for a limited time.

Peters' Drumstick Anzac Biscuit cone has butter, caramel and toffee flavours with Anzac biscuit pieces, in a four-pack at RRP $9.90, with single cones at convenience stores from 19 October.

A 110 ml winter-only mini cup raises the rum in Häagen-Dazs's classic Rum Raisin from 0.7% to 1.0%, at around 373 yen.

Lotte brings back its liqueur chocolates Rummy (rum raisin) and Bacchus (cognac) for the winter on 6 October 2026, at about 356 yen a box.

Graeter's Kentucky Derby bourbon-and-cherry ice cream took 57% of readers' votes among 12 nominees, the company's second straight Dairy Foods Product of the Year.

Newcastle, Co. Down's Lick Gelato was named Northern Ireland Regional Champion at the Great British Food Awards 2026 for its Billionaire's Gelato in a Can, announced in London on 6 October.

Cold Stone Creamery's Cotton Candy Ice Cream, a Cotton Candy Catastrophe Creation and a Cake Full of Things tie in with Warner Bros.' The Cat in the Hat, on sale nationwide through 1 December 2026.

Swensen's Thailand's first High Protein Mini Quart comes in Peanut Butter (35 g protein) and Dark Chocolate (30 g) at 279 baht a tub.

Ledo's Quattro Winter is an 800 ml tub of four flavours, apple pie, bourbon vanilla, cinnamon biscuit and caramel, listed as new at 6.99 euros in Konzum's web shop.

Peters' Frosty Fruits Mango Sorbet stick blends mango puree with passionfruit sorbet swirls at 56 calories a serve, RRP $9 for six or $3.50 for a single.

Santini and supplement brand Zumub are testing a picolini ice lolly with protein, creatine, collagen, minerals or fibre in six Santini shops at 3.90 euros each.

Helados Holanda's limited-edition 473 ml Pumpkin Spice ice cream launched in Mexico with a 9-11 October pairing with pan de muerto at Casa Bruna Nápoles in Mexico City.

Baskin-Robbins Japan sells a premium Sweet Love Potion 31 Shake from 9 October to 27 December for 780 yen, made with its raspberry and white chocolate favourite flavour.

Lychee sweetness and a light floral note, with carbonation. Sweetness is perceived intensity, not sugar content. Pungency reflects a small estimated carbonation prickle, not chili heat.

Sweet milk-candy base with a green-tea note and chewy texture. Tea bitterness and dryness are conservative estimates; this is the matcha half of the bundle.

Nongshim's Neoguling, a 60 g onion-ring snack seasoned with Neoguri ramyeon's spicy seafood flavour, is due on 12 October 2026 in South Korea.

Akagi's adult Garigari-kun bar adds yellow peach to its whole-squeezed white peach, with 33% peach juice at 151 yen from 13 October.

Seven-Eleven's limited Butter State's Sand Ice sandwiches fermented-butter ice cream and a hidden butter chocolate between salted butter cookies, at 257 yen from 13 October.

Great Lakes Brewing Co. taps the first keg of its cult seasonal Christmas Ale at its Ohio City brewpub at 11:30 a.m. on 15 October 2026, Cleveland's unofficial start of the holiday season, before cans and bottles reach its gift shop the next day.

Lotte's squeezable Coolish ice returns in a coffee collaboration with Megmilk Snow Brand's Yukijirushi Coffee, 135 ml for 205 yen from 26 October.

Skittles' new Gummy Crystals, soft gummies coated in tangy crunchy crystals, come in Original and Tropical Splash and go on sale on TikTok Shop on 2 November 2026 before retail in 2027.

Häagen-Dazs Japan releases two limited autumn items on 3 November, a chestnut-sauce and cassis Crispy Sandwich and a raspberry chocolate-cake ice bar, around 373 yen each.

A 90 ml two-piece Yukimi Daifuku pairing white chocolate ice made with Hokkaido dairy and melting Amaou strawberry sauce goes on sale nationwide for 270 yen.

The 2026 Beaujolais Nouveau and Beaujolais-Villages Nouveau go on sale on Thursday 19 November 2026, the third Thursday of November, with launch events in the Beaujolais, Lyon, Paris and the roughly 110 countries where the wine is drunk.

Goose Island releases its six 2026 Bourbon County Brand beers on Black Friday, 27 November, led by the Original Stout in four-packs of 10-ounce bottles at 14.2% ABV.

A 16.2% ABV English-style barleywine aged in bourbon barrels, then finished in Angel’s Envy French, Chinkapin and Hungarian oak casks. Releases November 27.

A 13.9% ABV bourbon barrel-aged imperial stout with apple, cinnamon, clove, nutmeg, oats and panela sugar. The 2026 release arrives on Black Friday, November 27.

Girl Scouts' first allergy-friendly cookie, a vegan, gluten-free oatmeal chocolate chip cookie with sprinkles made with Partake, ships online from 12 January 2027.

Russian River Brewing will release its once-a-year triple IPA Pliny the Younger in person, on tap and in bottles, at its Santa Rosa and Windsor brewpubs from 19 March to 1 April 2027.