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Paprika Opens Its Taquería in Austin
Paprika ATX, 6539, North Lamar Boulevard, Brentwood, Austin, Travis County, Texas, 78752, United StatesPaprika
预估可信度 90%327天前The New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as October 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Margarito and Hayden Pérez move their suadero taco truck into a brick-and-mortar taquería on North Lamar.0.68La Sirena Opens in Ephraim
预估可信度 75%1.1年前The New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as August 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Carlos Salgado and Emilie Coulson Salgado, of Orange County's Taco María, open a 22-seat Mexican tasting-menu restaurant in Door County, Wisconsin.0.67Pujol Opens in Mexico City
预估可信度 70%25.7年前Wikipedia[1] gives the year only - "Founded in 2000" - and names no month or day, so the pin sits on that year's last day as a year-only date does. The place is the restaurant's present Polanco home on Calle Alfredo Tennyson, which it moved to after opening elsewhere in the city.Enrique Olvera opened Pujol in 2000 and spent the next two decades turning it into the restaurant that taught the fine-dining world to take Mexican cooking seriously - most famously through a mole kept going and re-fed for thousands of days, served as a ring of sauce around a younger one. It has been a fixture of the World's 50 Best list for years and moved to its present Polanco address, a courtyard house with a tasting counter, in the 2010s.0.65Komal Opens in South Los Angeles
3655, South Grand Avenue, Jefferson, Historic South-Central, Los Angeles, Los Angeles County, California, 90007, United StatesKomal
预估可信度 75%2年前The New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as September 2024, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Chef Fátima Juárez runs a molino and antojitos counter in South Los Angeles, milling heirloom Mexican corn into masa every day.0.64Tacos Wuey Opens in Mexicantown
3970, West Vernor Highway, Mexicantown, Clark Street Technology Park, Southwest Detroit, Detroit, Wayne County, Michigan, 48216, United StatesTacos Wuey
已确认可信度 90%1.2年前El Central Hispanic News (24 July 2025), writing after the event, says Tacos Wuey was "officially opening its doors on Friday, July 18"; The Detroit News[3] had announced on Monday 14 July that it "opens Friday". 18 July 2025 was a Friday.Eddie Vargas opens his first restaurant in Southwest Detroit, building a menu around his father's birria and Mexican-American home cooking.0.63Mesa Agricola Opens in Escondido
Mesa Agricola, 707, South Escondido Boulevard, Old Escondido, Felicita, Escondido, San Diego County, California, 92025, United StatesMesa Agricola
预估可信度 75%1.1年前The New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as August 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]A six-table counter-service Mexican spot in Escondido from chef Juan González and farmer Megan Strom, with most ingredients, including tortilla corn, grown 12 miles away.0.62- 0.62
Dalia 在南波士顿开业
429, West Broadway, Dorchester Heights, South Boston, Boston, Suffolk County, Massachusetts, 02127, United StatesDalia
0.62Rosy Opens in Cleveland
2912, Church Avenue, Hingetown, Ohio City, Cleveland, Cuyahoga County, Ohio, 44113, United StatesRosy
预估可信度 75%207天前The New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as February 2026, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Vinnie Cimino and Andrew Watts, of Cordelia, open a wood-fired restaurant in Ohio City inspired by the Istrian Peninsula.0.61Café Tortoni Opens on Avenida de Mayo
预估可信度 75%167.7年前Wikipedia[1] gives the year only - "First opened in 1858 by a French immigrant" - with no month or day, so the pin sits on that year's last day.Café Tortoni first opened in 1858, started by a French immigrant who named it after a Paris cafe, and became the room where Buenos Aires argued about itself - Borges, Gardel and Rubinstein among the regulars whose likenesses now sit at its tables. It still trades on Avenida de Mayo with its original marble, mirrors and tango cellar.0.61Stix Asia Opens at UnCommons in Las Vegas
已延期延期3个月可信度 79%158天后No source names a day. The newest and most specific statement of timing is the station's report of 16 September 2026: "Opening is planned for this winter", so the pin takes the last day of meteorological winter 2026-27, 28 February 2027. Stix Asia's[2] own page says "Opening 2026" and UnCommons[3]' says "STIX ASIA COMING 2026", but neither narrows the season and both are stale - the UnCommons page was last modified on 4 April 2025 - so the year on them is not allowed to pull the date back into December. It is marked delayed rather than estimated because the target has already moved: the Review-Journal[5] reported on 28 April 2026 that "a fall 2026 opening is planned" and the Las Vegas Weekly[4] still had it "set for a fall opening" on 9 July.An 18,000-square-foot Asian food hall with 12 stalls and roughly 400 seats opens in the former Sundry space at UnCommons in southwest Las Vegas, the second Stix Asia after the 2023 Honolulu original. The first three tenants named - Ginza Bairin, Ramen BARIO and NANAMUSUBI - are each opening their first mainland US location.0.61Junah Opens in Salt Lake City
Junah, 916, Jefferson Street, Ballpark, Salt Lake City, Salt Lake County, Utah, 84101, United StatesJunah
预估可信度 75%1.5年前The New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as March 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Felipe Oliveira and Hiro Tagai, of ramen bar Koyoté, open an itameshi restaurant - Japanese-Italian cooking - in Salt Lake City.0.60
