编辑部基于已公布的食客评分和评论家认可，按0–5分制作出的估计。 Google (1,518 reviews, 4.5 overall, read 2026-10-15): Food 4.5, Service 4.5, Ambience 4.0; Value not scored (no diner value sub-score published). Acclaim 3: Bib Gourmand in the MICHELIN Guide South Australia (2027 selection), recognizing good quality, good value cooking.[2]
Africola is rock ‘n’ roll. The eclectic interior... plays host to a rollicking roll call of local chefs, visiting celebrities and impossibly cool youngsters nursing cocktails... you can be confident that there won’t be a single wrong note.
Adelaide meets Africa to create a singular restaurant unlike anything Australia's seen before. Even though Africola’s been at it since 2014, everything – from the signature peri peri chicken to the finely-tuned service – is sharper than ever.
It’s one of those restaurants that makes you consider booking a flight to Adelaide just for dinner. The super buzzy restaurant serves South African-style barbecue with the addition of North African flavours... rubbed in aromatic spices and grilled or smoked in a woodfire oven.
这个标记会跟进新闻：它显示目前已知的情况，这里列出改了什么以及起因。
新参考资料由 @ThePinGang
这些是读者照片，与图钉带来源的媒体分开显示。
第一项始终是图钉的来源。总体可信度是各份资料对上方所用开始和结束时间支持程度的加权平均；资料每比最新的一份旧 180 天，权重减半。
2014年在East Terrace 4号开业;一次预览活动宣布2014年11月18日为开业日,因此日期为估算。 餐厅信息已于2026年10月9日核实。
The MICHELIN Guide official listing: Bib Gourmand distinction in the South Australia selection; the source[1] of the rubric Critic acclaim score.
有遗漏或错误吗？用你自己的话说明：能佐证此图钉的链接、不同的开始或结束日期及理由，或缺失、有误的信息。AI 会对照此图钉的来源进行核实，搜索更好的来源，并添加任何支持你说法的页面。图钉自身的来源仍然最重要。AI 也会查看图片：显示的是别的东西或显示效果差的图片会被移到后面或替换。
原标题: Africola — Adelaide restaurant guide
Chronopin精选。[1]
Africola
Times are local to the restaurant.
The restaurant’s own page gives Monday–Saturday in one place and Tuesday–Saturday in another; confirm before visiting. Bookings are welcome by email, phone or walk-in.
