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Alice Waters Opens Chez Panisse in Berkeley
GESCHÄTZT75 % SICHERHEITvor 54,7 JahrenWikipedia[1] gives the year only - Waters "opened Chez Panisse in 1971 with the film producer Paul Aratow" - so the pin sits on that year's last day.Alice Waters opened Chez Panisse in 1971 with the film producer Paul Aratow, in a house on Shattuck Avenue, and in doing so more or less founded what came to be called California cuisine: a short menu set by what the farms around the bay had that week rather than by a fixed carte. The block it stands on is now known as the Gourmet Ghetto.0.70Titusz eröffnet in Lawrenceville
4129, Butler Street, Central Lawrenceville, Pittsburgh, Allegheny County, Pennsylvania, 15206, United StatesTitusz
GESCHÄTZT75 % SICHERHEITvor 146 TagenDie Restaurant List 2026 der New York Times (15. September 2026) nennt als Eröffnung lediglich April 2026, ohne Tag. Der Pin liegt nach der Konvention dieses Bereichs für Angaben ohne Tag auf dem letzten Tag des Monats; die tatsächliche Eröffnung kann also früher im Monat gelegen haben.[1]Köchin Csilla Thackray eröffnet an der Butler Street ein helles österreichisch-ungarisches Restaurant, benannt nach ihrem Urgroßvater und inspiriert von ihrer ungarischen Großmutter.0.66Creepies Opens in Chicago
Creepies, 1360, West Randolph Street, Fulton Market District, West Loop, Near West Side, Chicago, West Chicago Township, Cook County, Illinois, 60607, United StatesCreepies
GESCHÄTZT75 % SICHERHEITvor 1,1 JahrenThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as August 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]David and Anna Posey open a French bistro with a Chicago accent on West Randolph Street, run day to day by chef de cuisine Tayler Ploshehanski.0.65Savoy Opens Above the Esplanade
Ravintola Savoy, 14, Eteläesplanadi, Kaartinkaupunki, Southern major district, Helsinki, Helsinki sub-region, Uusimaa, Mainland Finland, 00130, FinlandSavoy
BESTÄTIGT75 % SICHERHEITvor 89,3 JahrenThe article states "The restaurant opened on 3 June 1937", giving the exact day.[1]The Savoy opened on 3 June 1937 on the top floor above the Esplanade, with an interior by Alvar and Aino Aalto - the room the Savoy Vase was designed for, and the one Mannerheim ate in often enough to leave his vorschmack on the menu permanently.0.65Merci Opens in Charleston
Merci, 28, Pitt Street, Harleston Green, Radcliffeborough, Charleston, Charleston County, South Carolina, 29401, United StatesMerci
GESCHÄTZT75 % SICHERHEITvor 1,5 JahrenThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as March 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Michael and Courtney Zentner open a 24-seat bistro in a former corner grocery in Charleston, applying French technique to Lowcountry ingredients.0.64Café Tortoni Opens on Avenida de Mayo
GESCHÄTZT75 % SICHERHEITvor 167,7 JahrenWikipedia[1] gives the year only - "First opened in 1858 by a French immigrant" - with no month or day, so the pin sits on that year's last day.Café Tortoni first opened in 1858, started by a French immigrant who named it after a Paris cafe, and became the room where Buenos Aires argued about itself - Borges, Gardel and Rubinstein among the regulars whose likenesses now sit at its tables. It still trades on Avenida de Mayo with its original marble, mirrors and tango cellar.0.64Schwartz's eröffnet am Saint-Laurent
Schwartz's, 3895, Boulevard Saint-Laurent, Le Plateau-Mont-Royal, Montreal, Urban agglomeration of Montreal, Montreal (administrative region), Quebec, H2W 1X9, CanadaSchwartz's
BESTÄTIGT75 % SICHERHEITvor 97,7 JahrenDie Infobox des Artikels nennt den genauen Tag: 31. Dezember 1928.[1]Reuben Schwartz eröffnete sein Delikatessengeschäft am 31. Dezember 1928 am Boulevard Saint-Laurent, und die Rinderbrust wird dort seither auf dieselbe Weise geräuchert: trocken gepökelt ohne Nitrate, zehn Tage in der Pökelung, von Hand geschnitten auf Roggenbrot serviert. Die Schlange vor dem schmalen Lokal gehört zu Montreal wie kaum etwas anderes.0.63Bistrot Ha Opens on the Lower East Side
137, Eldridge Street, Lower East Side, Manhattan Community Board 3, Manhattan, New York County, New York, 10002, United StatesBistrot Ha
GESCHÄTZT90 % SICHERHEITvor 207 TagenThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as February 2026, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Sadie Mae Burns and Anthony Ha, of Ha's Snack Bar, open a French bistro seasoned by Ha's Vietnamese heritage on Eldridge Street.0.63Els Quatre Gats Opens in Barcelona's Casa Martí
BESTÄTIGT75 % SICHERHEITvor 129,3 JahrenWikipedia[1] states the day outright: "The café opened on 12 June 1897 in the celebrated Casa Martí".The café that became the meeting room of Catalan modernisme opened on 12 June 1897 in the Casa Martí, a Puig i Cadafalch building in the Gothic Quarter. It lasted only six years in its first run, but in them it hosted Picasso's first solo exhibition and the circle around Rusiñol and Casas - and he drew its menu card.0.63Heretik eröffnet in Denver
BESTÄTIGT78 % SICHERHEITvor 138 TagenDie Denver Gazette[3] vom Montag, 11. Mai 2026, schreibt, Theo Adley habe „sein zweites Restaurant Heretík ... an der 1441 26th St. am Freitag eröffnet", also am 8. Mai. Westword[4] hatte am 1. Mai angekündigt, die Eröffnung finde am Mittwoch (6. Mai) statt; der nach dem Ereignis verfasste Bericht hat Vorrang vor der Ankündigung.Küchenchef Theo Adley eröffnet im Denver Stadtteil Five Points ein baskisch geprägtes Bistro, Schwesterlokal von Marigold in Lyons, Colorado, mit Rotisserie und einem Tresen an einem Rolltor.0.63Odette Opens Inside the National Gallery Singapore
GESCHÄTZT70 % SICHERHEITvor 10,7 JahrenWikipedia[1] gives the year only - "Founded in 2015 by chef Julien Royer" - with no month or day, so the pin takes that year's last day.Julien Royer opened Odette in 2015 in the National Gallery Singapore, the former Supreme Court and City Hall converted into a museum, and named it after his grandmother. It became the highest-ranked restaurant in Singapore on the Asia's 50 Best list and one of the city's three-star addresses, cooking a French menu built around named producers.0.63Leo's Opens in Santa Fe
Leo's Santa fe, 1200, Hickox Street, Santa Fe, Santa Fe County, New Mexico, 87501, United StatesLeo's
GESCHÄTZT75 % SICHERHEITvor 1,1 JahrenThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as August 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Zak Pelaccio, of Manhattan's Fatty Crab, opens a Southeast Asian restaurant in a former Santa Fe furniture workshop, with 24-year-old Stella Achenbach running the kitchen.0.62
