The first entry is always the pin's source. Overall confidence is a weighted average of how firmly each reference supports the start and end times used above; a reference counts half as much for every 180 days older than the newest.
Cuisine Kingdom’s[2] interview with chef Yusuke Takada explicitly dates La Cime’s opening at the current Osaka Honmachi location to March 2010. March 1 is a month-only timeline anchor, not a verified opening day. The operator’s February 2016 refurbishment is separate. October 16, 2026 was the research date, not this branch opening.
Cuisine Kingdom’s interview with chef Yusuke Takada explicitly dates La Cime’s[1] opening at the current Osaka Honmachi location to March 2010. March 1 is a month-only timeline anchor, not a verified opening day. The operator’s February 2016 refurbishment is separate. October 16, 2026 was the research date, not this branch opening.
Supports restaurant/menu content; branch opening history is documented separately.[1]
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Yusuke Takada’s contemporary French restaurant balances guest, cuisine and space in a compact dining room.[1]
Opening history: Cuisine Kingdom’s interview with chef Yusuke Takada explicitly dates La Cime’s opening at the current Osaka Honmachi location to March 2010. March 1 is a month-only timeline anchor, not a verified opening day. The operator’s February 2016 refurbishment is separate. October 16, 2026 was the research date, not this branch opening.[1][2]
La Cime
Times are local to the restaurant.