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The Tides Market Opens in Safety Harbor
The Tides Seafood Market & Provisions, 305, Main Street, Safety Harbor, Pinellas County, Florida, 34695, United StatesThe Tides Market
ESTIMATED75% CONFIDENCE4.7 years agoThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as December 2021, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Jon and Mary Kate Walker open a seafood market and restaurant in Safety Harbor, Florida, built on very fresh fish cooked simply.0.69Leo's Opens in Santa Fe
Leo's Santa fe, 1200, Hickox Street, Santa Fe, Santa Fe County, New Mexico, 87501, United StatesLeo's
ESTIMATED75% CONFIDENCE1.1 years agoThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as August 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Zak Pelaccio, of Manhattan's Fatty Crab, opens a Southeast Asian restaurant in a former Santa Fe furniture workshop, with 24-year-old Stella Achenbach running the kitchen.0.64Doyles on the Beach Opens at Watsons Bay
ESTIMATED75% CONFIDENCE140.7 years agoThe article's infobox gives the year only - established 1885 - with no month or day, so the pin takes that year's last day.[1]The Doyle family began selling fish on the sand at Watsons Bay in 1885, looking back across the harbour at the city, and the business has stayed in the family for five generations - one of the oldest restaurants in Australia still run by the people whose name is on it.0.64Zoli Opens in Brooklyn
ESTIMATED75% CONFIDENCE146 days agoThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as April 2026, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Chef Ned Baldwin, a fisherman's son, opens an airy seafood restaurant in Brooklyn.0.63Dolfy's Opens in New Orleans
4508, Freret Street, Uptown Historic District, Uptown, New Orleans, Orleans Parish, Louisiana, 70115, United StatesDolfy's
ESTIMATED75% CONFIDENCE176 days agoThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as March 2026, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Adolfo Garcia Jr. and Sophia Petrou Garcia open a Spanish restaurant on Freret Street built around pintxos and Basque-style wood-fire steak.0.61Joey Baldino Reopens Bomb Bomb in South Philadelphia
1026, Wolf Street, Whitman, South Philadelphia, Philadelphia, Philadelphia County, Pennsylvania, 19148, United StatesBomb Bomb
ESTIMATED75% CONFIDENCE327 days agoThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as October 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Chef Joey Baldino reopens Bomb Bomb, a South Philly red-sauce bar dating to 1951, restoring it rather than gutting it.0.60Hama Hama Oyster Saloon Opens on Hood Canal
Hama Hama Oyster Saloon, 35846, US 101, Hamma Hamma, Mason County, Washington, 98555, United StatesHama Hama Oyster Company
ESTIMATED75% CONFIDENCE12.4 years agoThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as April 2014, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]The Robbins family's five-generation oyster farm opens an open-air saloon on the western shore of Hood Canal, serving oysters pulled from the water in view.0.60Douro Opens on Portland's Waterfront
110, Thames Street, India Street, East End, Portland, Cumberland County, Maine, 04101, United StatesDouro
ESTIMATED75% CONFIDENCE327 days agoThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as October 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]A modern Portuguese restaurant on the Portland, Maine, waterfront pairing Iberian seafood with Maine farm vegetables.0.60Sands Macao Opens, Ending Stanley Ho's Gambling Monopoly
CONFIRMED87% CONFIDENCE22.3 years agoHappened as dated, per the source[1]: the company "opened the $265 million Sands Macau in May 2004," ending "Mr Ho's 42-year monopoly over the industry."The $265M Sands Macao opened as the city's first Las Vegas-style resort, ending Stanley Ho's 42-year gambling monopoly and starting Macau's transformation into the world's densest gaming hub.$265M0.59Tin Tin Opens in Little Havana
Tin Tin, 2555, Southwest 8th Street, Little Havana, Silver Court Trailer Park, Miami, Miami-Dade County, Florida, 33135, United StatesTin Tin
ESTIMATED75% CONFIDENCE266 days agoThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as December 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Co-chefs Sachi Statz and Victor Santos, from the family's Tinta y Café, open a Cuban-French bistro in Miami's Little Havana.0.59Creepies Opens in Chicago
Creepies, 1360, West Randolph Street, Fulton Market District, West Loop, Near West Side, Chicago, West Chicago Township, Cook County, Illinois, 60607, United StatesCreepies
ESTIMATED75% CONFIDENCE1.1 years agoThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as August 2025, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]David and Anna Posey open a French bistro with a Chicago accent on West Randolph Street, run day to day by chef de cuisine Tayler Ploshehanski.0.59Meju Opens in Long Island City
5-28, 49th Avenue, Hunters Point, Long Island City, Queens, Queens County, New York, 11101, United StatesMeju
ESTIMATED75% CONFIDENCE1/33.6 years agoThe New York Times' Restaurant List 2026 (15 September 2026) gives the opening only as January 2023, with no day. The pin sits on the last day of that month by this vertical's month-only convention, so the real opening day may be earlier in the month.[1]Chef Hooni Kim opens a small, fermentation-focused Korean restaurant at the back of a banchan shop in Long Island City, Queens.0.58
